Join us for a night of Trento-Alto Adige wines from winemakers Mario Pojer and Fiorentino Sandri. We’ll have a special...Read More >
Our friends from Scribe Winery are coming in from Sonoma for a very special Farm Dinner at Pizzeria Delfina Burlingame...Read More >
G.D. Vajra’s winemaker is visiting Delfina for a special night of Nebbiolo, Barbera, Barolo, and more accompanied by spe...Read More >
Get all your holiday planning done - just click on your favorite venue below to start booking:
Delfina | 36...Read More >
Join us for a night of Barbera, Barolo, Barbaresco, and more delicious wines - including library vintages! - from winema...Read More >
Join us for a "Stoned Summer Dinner" at Burlingame on Tuesday, August 21st at 6:30 PM. We’ll be serving four+ courses of...Read More >
Spring is finally here, so were celebrating with a 4-course dinner - plus optional wine pairings - at Pizzeria Delfina Burlingame. Check out the menu below then buy your tickets here: spring.bpt.me.
WINE PAIRING: $40
SIT DOWN FOR DINNER: 7:00pm
LOCATION: Pizzeria Delfina Burlingame
Maryland SoftShell Crab - ramps & greens
WINE PAIRING: Scribe Pet Nat of Pinot Noir, Los Carneros 2017
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Ricotta...Read More »
It's that time of year: Delfina's Edible Seder Plate, Stoll Family Matzo Ball Soup, and more Passover dishes will be making an appearance at Delfina.
Book your table here: bit.ly/DelfinaPassover18.
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We’re upping our brunch game for Easter Sunday.
Chef Melissa will have all the classics, plus special first-of-spring dishes like asparagus with soft-cooked egg and brown butter breadcrumbs. Our bar team’s been practicing their bellini pours and perfecting the 20/20 Carrot Cocktail.
. . .
Reservations still available. Book your table here: bit.ly/LocandaEaster18.
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Join us at Locanda for our annual Christmas Eve All-Seafood Dinner. We’ll be serving a four course, family-style menu from Chef Melissa Reitz with way more than seven types of fish, optional wine pairings plus other surprises from the kitchen. (Full bar, wine, and beer lists available night-of as well.)
Get your tickets here: feast2017.eventbrite.com.
DINNER: $156 (kids 12 & under: $72) | WINE PAIRING: $77
prices are all-inclusive.
HALIBUT ...Read More »
Sweet dreams are made of cheese.
Who am I to dis a brie?
I cheddar the world & the for-ma-ggi.
Everybody’s looking for Stilton...
Join us for four + courses of cheese dishes and optional wine pairings (available for purchase night-of) on December 5th.
Check out the menu below then get your ticket here: cheesedreams.bpt.me.
We gotta feeling that the night’s gonna be a gouda night (a gouda, gouda night.)
Four + Course Cheese Dinner: $82
A...Read More »
Monday, November 13 - Sunday, November 19, chefs, restaurants and wineries are uniting in support of those devastated by the North Bay fires. ChefsGiving's goal is to raise $1 million for those in need of temporary and long-term housing throughout Wine Country. Check out what we're doing below and learn more on the ChefsGiving website.
We've created a Sonoma-centric pie just for this event, topped with Bellwether crescenza, roasted tomato, guanciale & red...Read More »